Bistro Blend - One Pound (16 oz.)
A blend of lightly roasted premium Guatemalan Antigua, Brazilian Cerrado, and Mexican High Grown beans
Bistro Blend presents with low acidity and medium-body, with a rich smooth flavor, a nutty start leading to a silky chocolaty finish. Developed with the help of renowned chef-owner, Jonathan Bennet, of Moxie and Red, award-winning restaurants in Northeast Ohio and South Florida. This coffee offers a mellow start to your day or the perfect finish to a meal.
Availability and prices may change based on the conditions of the coffee market at that time.
Nicaraguan Direct Trade Organic - One Pound (16 oz.)
Single Origin, Arabica beans from the Matagalpa region of Nicaragua For our Nicaraguan Direct Trade Organic, we have partnered with a Central Ohio Mennonite Church, with a mission based in Nicaragua. Through...
Mocha Java - One Pound (16 oz.)
A beautiful blend of Ethiopian Sidamo and Indonesian Sumatra Mandheling Mocha Java is said to be the world’s oldest coffee blend, combining two premium coffees with complementary characteristics. Originally, this blend...
Peruvian Fair Trade Swiss Water Decaf - One Pound (16 oz.)
Peruvian Swiss Water Processed As far as decaffeinated coffee goes, this is the best we have ever had. Being fair trade decaf makes each cup that much more enjoyable. These...